Truth be told, after I get home from teaching at night, I'll rinse off all the sawdust and settle in for a night of baking - anything from donuts to pizza, or harvest something from the garden (by flashlight!) and roast some veggies. Heaven!
I'm a huge fan of Chopped, Restaurant Impossible and Good Eats. But - I often think I could come up with better recipes than some of the chefs on the Food Network. Here's a perfect example.
(Happy Birthday, mom!)